Cakes Gift

Zebra Cake Tester

Yellow Giraffe Diaper Cake

Wisconsin Door County Fruit Crisps

For a Unique dessert alternative try these Wisconsin Door County Fruit Crisps. They`re handmade, just as you would make them at home, with high quality ingredients and no extenders or fillers. Wisconsin Door County Fruit Crisps Feature: (1) 24oz. Apple...

Wilton Ready-to-use Rolled Fondant, White, 24 oz.

Product Description   - Rolled Fondant Is The Most Popular Coverture For Wedding Cakes - Simply Roll Out, Cover Cake, & Decorate With Gumpaste, Sugarpaste Or Any Flower - Please Inquire About Stencil Mats For Rolled Fondant - 24 oz. pack, enough to...

Wilton No-Color Butter Flavor Certified Kosher 8 Oz.

Product Description   - Add delicious flavor to your icing! - This delicious Butter Flavor will not change your icing color - Will not change consistency of icing - Essential for making pure white icings for wedding cakes and maintaining vibrant colors...

Wilton No-Color Butter Flavor Certified Kosher 2 Oz.

Product Description   - Add delicious flavor to your icing! - This delicious Butter Flavor will not change your icing color - Will not change consistency of icing - Essential for making pure white icings for wedding cakes and maintaining vibrant colors...

Wilton No-Color Almond Extract Certified Kosher 2 Oz.

Product Description   - Add delicious flavor to your icing! - This delicious Almond Extract Flavor will not change your icing color - Will not change consistency of icing - Essential for making pure white icings for wedding cakes and maintaining...

Wilton 8 Icing Colors Set, 1/2 oz. jars

Product Description   New Page 1 1/2 oz. jars of icing colors: Christmas Red, Lemon Yellow, Leaf Green, Sky Blue, Brown, Orange, Pink and Violet. Certified Kosher.

Williams-Sonoma Vintage Red Velvet Cake

Red velvet cake is a signature holiday dessert throughout the South, where it has been prized by generations of bakers. Distinguished by its festive scarlet hue, rich cocoa flavor and velvety, melt-in-your-mouth texture, this vintage cake has a history...

Williams-Sonoma Tiramisu

"The original version of this creamy Italian dessert was so popular with English visitors in 19th-century Florence that it was dubbed zuppa inglese, or "English soup." A similar dessert was reintroduced as tiramisu, which translates as "pick-me-up" -..."

Williams-Sonoma Thanksgiving Petit Fours

Served with dessert wine or after-dinner coffee, our petits fours provide a delightful complement to the holiday meal. Each is handmade with three layers of light, moist vanilla sponge cake enriched with marzipan and buttercream, coated in chocolate...

Williams-Sonoma Sticky Toffee Pudding

"Made according to an old family recipe from England`s Lake District, this luscious dessert is pure poetry. The "pudding" is a light, moist date sponge cake. To serve, pour the included sticky toffee over the uncut cake, drenching every crumb in this..."

Williams-Sonoma Pumpkin Whoopie Pies

Offering a sweet tribute to autumn`s flourishing pumpkin patches, these nostalgic treats are seasonal renditions of the decadent filled cakes that have been favorites at Maine country stores since the 1920s. Each begins with a pair of richly spiced...

Williams-Sonoma Perfect Endings Holiday Cupcakes

Perfect Endings, the renowned Napa Valley bakery, makes these cupcakes for us from scratch, using fresh eggs, real butter and other premium ingredients. And they`re superb. Sam Godfrey, the founder, learned baking as a child under the strict tutelage...

Williams-Sonoma Perfect Ending Present Cake

"Our impeccably wrapped "present" is the ultimate holiday surprise. Cloaked in red- and green-tinted white chocolate fondant and topped with a faux holly sprig, the cake is composed of rich, moist chocolate cake layers filled with creamy chocolate..."

Williams-Sonoma Peppermint Snow Mini Cupcakes

Miniature cupcakes with great big flavors evoke the holiday spirit in each heavenly bite. Choosing a favorite is next to impossible: the dark chocolate cupcakes are topped with a generous dollop of peppermint buttercream and then hand dipped in white...

Williams-Sonoma Pear & Almond Cake

Showcasing the traditional flavors of the autumn harvest, this luscious cake is a memorable addition to seasonal celebrations. The rich, creamy dessert begins with a full pound of the finest fresh Bartlett pears, hand picked from orchards in upstate...

Williams-Sonoma Mini Apple & Pumpkin Pies

"Rich with aromatic spices, these petite handmade pies combine tender, flaky crusts with fillings featuring tangy Granny Smith apples or a velvety pumpkin puree. The single-serving pies arrive frozen, ready to bake and serve. 2 1/2" diam. Set of 12, six..."

Williams-Sonoma Holiday Tree Whoopie Pies

A favorite at Maine country stores since the 1920s, whoopie pies are said to derive their name from the shouts of delight they elicit. Ours are hand made from scratch at a small Maine bakery using a prized family recipe and the very finest local...

Williams-Sonoma Holiday Petit Fours

Perfect with dessert wine, after-dinner coffee or afternoon tea, our petits fours are piped with festive designs and arrive in three luscious flavors - vanilla, chocolate and raspberry. Vanilla is made with airy vanilla sponge cake, smooth vanilla...